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Searching titles, summaries and other information about our publications.
Showing 1 - 10 of 129 results Sort by: date | relevance «previous next»
Need To Assess Quality of U.S.-Produced Seafood for Domestic and Foreign Consumption
CED-81-20, October 15, 1980
Summary (HTML)   Full Report (PDF, 5 pages)  
Seafood Safety: Seriousness of Problems and Efforts to Protect Consumers
RCED-88-135, August 10, 1988
Summary (HTML)   Full Report (PDF, 83 pages)  
Evaluation of Selected Aspects of FDA's Food Manufacturing Sanitation Inspection Efforts
HRD-84-65, August 30, 1984
Summary (HTML)   Full Report (PDF, 23 pages)  
Food: Food Related Reports Issued From January 1977 Through December 1979
111789, January 1, 1980
Full Report (PDF, 90 pages)  
Redesigning Shipping Containers To Reduce Food Costs
CED-78-81, April 28, 1978
Summary (HTML)   Full Report (PDF, 90 pages)  
Food Bibliography
CED-81-73, April 1, 1981
Summary (HTML)   Full Report (PDF, 285 pages)  
Food in the Future--Proceedings of a Planning Symposium
CED-81-142, May 1, 1981
Summary (HTML)   Full Report (PDF, 68 pages)  
Food Bibliography
RCED-83-110, April 1, 1983
Summary (HTML)   Full Report (PDF, 169 pages)  
Food Safety: Overview of Federal and State Expenditures
GAO-01-177, February 20, 2001
Summary (HTML)   Full Report (PDF, 89 pages)  
Food Marketing: Frozen Pizza Cheese--Representative of Broader Food Labeling Issues
RCED-88-70, March 31, 1988
Summary (HTML)   Full Report (PDF, 52 pages)  
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Showing 1 - 10 of 129 results Sort by: date | relevance «previous next»

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